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Hummus Market to Grow at USD 6.60 Billion by 2028 | Hummus Industry Analysis by Trends, Revenue, Company Profile and Forecast by Fortune Business Insights

Companies covered in hummus market are – Nestlé S.A. (Vevey, Switzerland), Cedar’s Mediterranean Foods, Inc. (Massachusetts, U.S.), Haliburton International Foods, Inc. (California, U.S.), Strauss Group, Ltd. (Sabra Dipping Company, LLC) (Petah Tikva, Israel), Bakkavor Group Plc (London, United Kingdom), Tribe Hummus (Massachusetts, U.S.), Boar’s Head Brand (Florida, United States), Hummus Gourmet LLC (Lantana Foods) (Texas, U.S.), The Kraft Heinz Company (Illinois, U.S.), Hope Foods, LLC. (Colorado, U.S.), and more players profiled

Pune, India, Jan. 24, 2022 (GLOBE NEWSWIRE) — The global hummus market size is predicted to grow from USD 2.95 billion in 2021 to USD 6.60 billion in 2028. The introduction of organic and innovative product variants is set to augment growth. Blue Moose of Boulder, for instance, unveiled its latest organic hummus single serve cups and on-the-go snack packs in January 2020 in lemon turmeric, roasted red pepper, and original flavors for providing consumers with healthy and convenient snacking options. Fortune Business Insights™ presented this information in a published report, titled, “Hummus Market, 2021-2028.” It further states that the market stood at USD 2.62 billion in 2020. It is set to exhibit a CAGR of 12.17% in the forecast period during 2021-2028.

Fresh Cravings Unveils New Line of Hummus Dips with 100% Recyclable Packaging

In March 2021, Fresh Cravings, a family-owned business of dips based in Phoenix launched its new range of dips containing Roasted Red Pepper and Classic flavors. It is the company’s very first product that will be available at Kroger. The packaging is also 100% recyclable. According to one of the company officials, “Our new product line will help people gain access to healthier snacking options. Besides, it would accelerate our position in the sustainable packaging and plant-based food segments.”

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Fortune Business Insights™ lists out the renowned companies present in this market:

  • Nestlé S.A. (Vevey, Switzerland)
  • Cedar’s Mediterranean Foods, Inc. (Massachusetts, U.S.)
  • Haliburton International Foods, Inc. (California, U.S.)
  • Strauss Group, Ltd. (Sabra Dipping Company, LLC) (Petah Tikva, Israel)
  • Bakkavor Group Plc (London, United Kingdom)
  • Tribe Hummus (Massachusetts, U.S.)
  • Boar’s Head Brand (Florida, United States)
  • Hummus Gourmet, LLC (Lantana Foods) (Texas, U.S.)
  • The Kraft Heinz Company (Illinois, U.S.)
  • Hope Foods, LLC. (Colorado, U.S.)

Report Coverage-

The research report aims to analyze the market by considering contributions, prospects, and growth trends. It presents detailed profiles of every key player operating in the market to assess their core competencies in each segment. Besides, it would help our clients better understand the competitive developments, such as mergers & acquisitions, new product launches, joint ventures, and collaborations.

Drivers & Restraints-

Surging Demand for On-the-go and Between-the-meals Snacks to Propel Growth

Hummus contains numerous vitamins, antioxidants, fibers, and proteins. As the demand for healthy snacks is rising at a fast pace, this product is gaining more popularity across the globe. People are demanding on-the-go and between-the-meals snacks. Also, millennials are set to contribute to the hummus market growth in the upcoming years because of their adoption of healthy lifestyles. As the product can be stored in refrigerators, consumers are more drawn to it owing to their hectic lifestyles.

However, the rising number of product recalls may hinder growth by lowering the confidence of people on a particular brand. The Food and Department of Agriculture (FDA) and Sabra Dipping Company, LLC, for instance, recalled 2,100 cases of the latter’s classic variant backed by potential Salmonella contamination in March 2021.

Segments-

Supermarkets/Hypermarkets Segment Held 52.10% Share in the U.S.: Fortune Business Insights

By distribution channels, the market is classified into online retails, supermarkets/hypermarkets, grocery stores, and convenience stores. Amongst these, the supermarkets/hypermarkets segment generated 52.10% in terms of the U.S. hummus market share in 2020. It is anticipated to remain at the forefront because of the presence of fresh and premium-quality products in these stores. At the same time, they offer huge discounts on bulk purchasing and deliver a unique in-store shopping experience.

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Regional Insights-

Increasing Adoption of Vegan Diet in U.S. to Help North America Lead the Market

  • In 2020, North America earned USD 1.33 billion in terms of revenue. The region is set to lead the market throughout the forthcoming years because of the high demand for plant-based dips. This is happening on account of the adoption of a vegan diet. As per Veganbits, in 2020, there were around 1.62 million vegan people in the U.S. alone.
  • Europe is anticipated to remain in the second position because of the high popularity of hummus in the U.K.
  • In Asia Pacific, countries, such as China, Australia, and India are expected to contribute to growth backed by the higher acceptance of cross-culture foods.
  • The Middle East is likely to showcase low growth as most people residing in the region prefer to prepare the product fresh at their homes rather than buying it from stores.

Detailed Table of Content

  • Introduction
    • Research Scope
    • Market Segmentation
    • Research Methodology
    • Definitions and Assumptions
  • Executive Summary
  • Market Dynamics
    • Market Drivers
    • Market Restraints
    • Market Opportunities
    • Emerging Trends
  • Key Insights
    • Overview on the Parent/Related Market
    • Supply Chain
    • Regulatory Analysis
    • Industry SWOT Analysis
    • Recent Industry Developments – Policies, Mergers & Acquisitions, and
    • New Product Launches
    • Market Analysis and Insights (in Relation with COVID-19)
      •  Impact of COVID-19 on the Market
      •  Supply Chain Challenges due to the Pandemic
      •  Potential Opportunities to Support the Market during the Global Crisis
  • Global Hummus Market Analysis, Insights and Forecast, 2017-2028
    • Key Findings / Summary
    • Market Size Estimates and Forecast 
      • By Type (Value)
        • Classic Hummus
        • Roasted Garlic Hummus
        • White Bean Hummus
        • Black Olive hummus
        • Red Pepper Hummus
        • Others
      • By Distribution Channel (Value)
        • Supermarkets/Hypermarkets
        • Convenience Stores
        • Grocery Stores
        • Online Retails
      • By Region (Value)
        • North America
        • Europe
        • Asia Pacific
        • South America
        • Middle East & Africa

TOC Continued…!

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Competitive Landscape-

Key Companies Aim to Innovate and Broaden Portfolios through New Product Launches

Reputed manufacturers operating in the global market are striving to broaden and innovate their portfolios by launching novel products. Also, rapid urbanization and digitization is helping them gain more growth opportunities owing to the high demand from consumers.

Below is one of the latest industry developments:

  • March 2021: Sundrop, a food and beverage company of ITC launched two new variants of ready-to-eat hummus, namely, Peri Peri and Classic. They are best suited for cooking and snacking. They are also gluten-free and vegan.

Have a Look at Related Research Insights:

Soup Market Size, Share & COVID-19 Impact Analysis, By Type (Instant, Dehydrated, Canned, Chilled, and Others), Distribution Channel (Hypermarket/Supermarket, Convenience Store, Online Retail, and Others), and Regional Forecast, 2020 – 2027

Soups and Sauces Market Size, Share & Industry Analysis, By Packaging (Canned, Packets), By Product Type (Soups (Wet, Dehydrated, Dry, Frozen, Instant) Sauces (Table Sauces, Cooking Sauces), Others), By End Use (Food Manufacturers, Food Service Providers, Household), By Distribution Channel (B2B, B2C) Others and Regional Forecast, 2022-2029

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